Jewish Apple Cake

[Paulette]

3 C flour
1/2 tsp salt
3 tsp baking powder

Mix together

1 C. oil
2 1/2 C sugar
4 eggs
2 1/2 tsp vanilla
1/2 C orange juice

Mix

Add dry ingredients to liquid. Mix well. Cut 4 - 5 apples and coat with cinnamon and sugar. Grease and flour tube pan (large one). Pour 1/2 batter in pan. Layer 1/2 of apples, pour on remaining batter and top with remaining apples.

Bake at 350 for approx 1 1/2 hours.

[AlmostThere]

Oh, that sounds sooooo good!

[Barbzeee]

Thanks Paulette..can't wait to give this yummy one a try...oh my goodness... here comes those pounds I lost...LOL

God Bless You

Zeee.... ya know I needed the extra fat for the winter LOL

[sharon]

I've been making this for about 35 years, got the recipe out of a magazine in NJ. It's one of my all time favorites 'cause it's not real sweet.

[Barbzeee]

Paulette... Made the cake and it came out great... I added

5 Tblspoons of Sugar
4 tsp of Cinnamon

Mix together...and then folded into the Apples...

I used 5 Large Granny Smiths

Also used a very deep Angel Food Cake Pan....


My neighbors and my girlfriends are enjoying it too...so I'm being really good Well some what ...

God Bless

Zeee

[dpf]

Bringing this to the top so Mitch can find it and make it for Sharon.

[cpatinjones]

Yummy! I I don't even bake.

[mitch5252]

..

So, I just read the recipe.
"Are Jewish Apples imaginary because I didn't notice any in the ingredients list!" she asked in a quizzical voice.
..


..

[sharon]

..

So, I just read the recipe.
"Are Jewish Apples imaginary because I didn't notice any in the ingredients list!" she asked in a quizzical voice.
..


..

I had a smart A$$ reply, but then remembered that Vickie is there and I'm sure you two have been into the Bailey's and Coolers, so I'll let it slide and just point out that it's a Jewish Apple (not AppleS) cake.

[mitch5252]

..

So, I just read the recipe.
"Are Jewish Apples imaginary because I didn't notice any in the ingredients list!" she asked in a quizzical voice.
..


..

I had a smart A$$ reply, but then remembered that Vickie is there and I'm sure you two have been into the Bailey's and Coolers, so I'll let it slide and just point out that it's a Jewish Apple (not AppleS) cake.

So, what's Jewish about it? Do they have to be Kosher?
And I beg your pardon - this afternoon's beverage delight is Passion Fruit Margaritas, served with cheese, crackers, and cashews. We have now switched over to wine. So, go on - hit us with your best shot!!

..

[sharon]

It's a Jewish RECIPE ya dufus! Apples are non-denominational!!!

[mitch5252]

It's a Jewish RECIPE ya dufus! Apples are non-denominational!!!

LOLOL - I'm jerking your chain, missy! I'll make my recipe for you - you'll love it! Not much different than the Jewish version...

..

[BarbaraRose]

Am I missing something? I don't see a recipe here for this cake? Is it posted somewhere else?

[mitch5252]

Am I missing something? I don't see a recipe here for this cake? Is it posted somewhere else?

HUH? You taking lots of drugs for that cold you had????

But I still want to know what makes the recipe Jewish, and why aren't there ANY apples listed in the ingredients?

Now, I gotta go finish that chum...

..

[Bethers]

Cut 4 - 5 apples and coat with cinnamon and sugar. Grease and flour tube pan (large one). Pour 1/2 batter in pan. Layer 1/2 of apples, pour on remaining batter and top with remaining apples.

Bake at 350 for approx 1 1/2 hours.

I added bold to the apples. Not sure why they aren't in the ingredient's list, but they are in the prep part.