The Healthy Thread

[mitch5252]

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Okay, I'll start.

Does anyone have any experience with whole grain soy flour (28g = 8 carbs - flour = 22 carbs)?
Is it edible or one of those things you'd just rather do without (like fake salt or whole grain pasta)??

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[VickieP]

No
Don't know

[mitch5252]

No
Don't know

Well, isn't this a helpful response!
Answers like that belong over on RV.NET with all the testosterone...
But, thank you for TRYING to contribute, ya little pest.
If you had braids, I'll yank them every chance I got.

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[Echo]

..

Okay, I'll start.

Does anyone have any experience with whole grain soy flour (28g = 8 carbs - flour = 22 carbs)?
Is it edible or one of those things you'd just rather do without (like fake salt or whole grain pasta)??

..

Or them noodles???

[mitch5252]

..

Okay, I'll start.

Does anyone have any experience with whole grain soy flour (28g = 8 carbs - flour = 22 carbs)?
Is it edible or one of those things you'd just rather do without (like fake salt or whole grain pasta)??

..

Or them noodles???

LOLOLOL - OMG those noodles. I had successfully pushed them out of my mind. Thanks for the reminder!!!
Oh, they were so disgusting...how in the world do the Japanese eat them???? To quote Soos - ACK!

[VickieP]

Well, isn't this a helpful response!
Answers like that belong over on RV.NET with all the testosterone...
But, thank you for TRYING to contribute, ya little pest.
If you had braids, I'll yank them every chance I got...

[mitch5252]

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Okay, so I'm going to pretend I'm your mother...

SHUT UP or I'll GIVE YOU SOMETHING TO CRY ABOUT!



Now, this is not a healthy conversational thread...

[PeggyinCT]

Bag the soy flour. Since my return from Japan in Nov I haven't bought a loaf of bread or any hard cheese. I just eat whatever I would put between the bread with a fork or fingers. If I'm out and am served bread, well that's a different story. I always eat what is served. Thanks Mitch for starting the healthy thread. I'm going to the fitness center and think of you and Bill Clinton. We are all in the same boat.

[Liz]

I can't comment right now....I just finished a piece of birthday cake my granddaughters thought we ought to eat to celebrate Abe Lincoln's birthday. But I'll think of something healthy later.

[Echo]

I can't comment right now....I just finished a piece of birthday cake my granddaughters thought we ought to eat to celebrate Abe Lincoln's birthday. But I'll think of something healthy later.

Oh Liz! Now that's mean and cold! Shame on you.

[Paulette]

Why not try whole wheat flour instead of just plain white flour?

[Cedar518]

It's the last school day before Valentine's Day,.... 5th grade boy just came around offering some cake he'd made for the class party,.... now HOW could I break that little darlin's heart?

[OutandAbout]

Definitely wheat flour, but make it unbleached. King Arthur Brand is a good one. I have been using it for about a year now and it's pretty good. It comes in all purpose too.

Cedar I understand you had to have the cake, your job is to encourage them --- to bake for you.


Linda

[JanetA]

i vote for whole wheat.... dump anything white.. and we all will live longer,,

I know i know,, it's hard for me too!

[mitch5252]

It's the last school day before Valentine's Day,.... 5th grade boy just came around offering some cake he'd made for the class party,.... now HOW could I break that little darlin's heart?

You are one brave woman...you're still feeling just fine, right?

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