Margarine or Butter?

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Re: Margarine or Butter?

Postby Bethers » Tue Jun 23, 2009 9:20 pm

For me it would be a fresh, hot loaf of crusty French or Italian - just rip off pieces and eat - no butter necessary. My ex and I would stop at the bakery and get 2 loaves on the way to my inlaws - as we'd eat 1/2 of one before we got there. Then they'd finish it off in the same fashion.

Now, after it's not hot anymore - give me olive oil with seasonings - dip the bread in that - yummy.
Beth
“Dare to live the life you have dreamed for yourself. Go forward and make your dreams come true.” ~ Ralph Waldo Emerson ~
"He who treasures the small things in life has found the path to true happiness"
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Bethers
 
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