The problem with scones in the U.S. is that they are dry and not at all like the British scones, which are served at tea, sliced in half and filled with strawberry jam and a large portion of the thickest, richest whipped (clotted) cream you have ever seen. You cannot even buy cream that thick over here. They melt in your mouth! Also, in the U.K. scones are served very, very fresh, not after they have been sitting around so many hours. Check out this photo for an example:
https://www.countrylife.co.uk/food-drin ... ream-90151 Way back in 2002, I took my mother on the QE2 for a cross-Atlantic trip to London as a reward for letting me sell her home and move her into Senior housing. ON this wonderful, old ship, they had tea every afternoon at 4 pm, served by waiters wearing white gloves and bearing huge trays of little sandwiches, but the best were the trays of freshly made scones with jam and clotted cream. Had them every night even when it spoiled our dinner!
Left two messages for my doctor and waiting for a return call regarding my test results from last week. It is miserable to wait, but at least it is warmer today at the state park in Ohio I am staying at. I did drive over to my son's house yesterday and saw their new kitten. Adorable and very busy, but a bit afraid of the dog, who mostly just stares at her. Did not like dog licking its chops at one point, however. Kitty better get big fast so it can stand behind its hisses! (Dog is kept in kennel and cat locked in den while humans are out of the house. They also have been locking kitty in the den so she can sleep often during the day. They have a very big house, and she is a very tiny 9 weeks old, so they don't want her to get into too much trouble.)
She looks big here, but is really very small.