New stovetop

[Yakn1]

Hi gang! Yesterday I pulled the old stove and oven out of Molly and now I am on the hunt for a stove top only. I don't bake at home, don't think I would on the road either!
Does anybody have any special plus or minus concerns on your stove tops? I know there are only a few makers but maybe some are better than another?!
Let me know what ya'll think.

Thanks

Vicki

[Bethers]

I'm happy with mine, especially the igniter. Made by magic chef. I'm only guessing they have a stove top only model. I'll be curious how easy this goes for you. I just use my oven for storage and a real storage compartment would be better, but probably not in my cards. Let us know.

[sharon]

I have an Atwood 3 burner and like it. And yes, it's just the stove top. No oven in this coach and I don't miss it. Really love the micro-convection combo. I think all the ones I've had were Atwood and never had any problems with them.

[avalen]

mines the 3 burner magic chef with oven. I've used the oven just a couple times, but think I'll use it more when I get back in it.
I usually only use 2 of the 3 burners and like Beth, I like the ignition feature too. I also have an electric hotplate for the times I've
wanted to save the propane for the furnace.

[dpf]

I'm quite postive that every range that we've had has been a Magic Chef. Never had a problem with any of them.

[mtngal]

My van has a small two burner Suburban. Always works like a charm!
If you want to see a pic I'll send via email.

[Sandersmr]

I have the 2 burner Suburban as well - but no auto-ignite. However, it's easy to light.