A Women's RV Forum run by Women RVer's!

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Here's the menu for the Micro GTG starting tomorrow with Travelinana.
Luckily, she says she likes everything.
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Brie Stuffed Dates (thank you, Santa)
Caesar Salad (the REAL thing)
Homemade Garlic Bread with Roasted Garlic Butter
Pasta with Sausage/Parmesan Wine Cream Sauce
Jello (sorry - not much into desserts)

Homemade Bagels with Cream Cheese for breakfast on Friday

Oh, yeah - wine.

Wish she'd hurry up and get here - I'm getting hungry!!!

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Another victim, huh?

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Here, Vickie - let me save you the trouble of trying to find this graphic as it relates to my cooking..



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Oh yum! Wish I was there, you can experiment on me all you want!! Let us know how the pasta dish came out! It sounds delish.

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Nancy (travelinana), the new owner of The Mobile Marlin, renamed Funny Girl (or is it Funny Lady?)
We have had a really nice visit...The Mobile Marlin couldn't be going to a nicer person.



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I guess it's too late to warn Nancy not to take a bite.

love the picture

Great photo of Nancy!!! and I'm so looking forward to our visit there this summer, Mitch....thanks for sharing....

Yeah, the Blue Marlin is open for the 2014 traveling season! The restaurant is part that makes it a 5 star stop!

Nasoosie wrote:Have fun with your new camper, Nancy! I guess if you survived the meal with Mitch, you are safe anywhere you may travel-----(from what I hear, anyway!)

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Oh, don't YOU start, too!
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I might buy a trailer to get a meal like that! I eat mostly out of windows!

Wendy...don't be silly .....the Blue Marlin doesn't require a trailer purchase in order to be well fed. You could get Sarah to demonstrate how easy it is to drive over to western TN and park out......... You can say something about "what can I bring" but don't expect to be allowed to bring much. I nice white wine is not turned away, though....