judi wrote:Beth, I tried Brazilian cheese rolls - they are made with tapioca flour since I have Celiac disease. They turned into a gooey mess. I have made the exact same recipe in my stick house and it always turns out fantastic. I also tried those cinnamon rolls that come in a tube just to see if I could make it work - can't eat them so was going to throw them away. Irmi, would you mind sharing your oven fried chicken recipe?
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