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Cooking at the DOG

PostPosted: Mon Oct 22, 2012 2:33 pm
by Sandersmr
Went to the National Dutch Oven Gathering (DOG) this weekend. Here's some of my cooking.

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My now famous peach dump cake.

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Making bread dough

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Just some of the pots of bread from the class.

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Me with the instructor and my product! (Can you tell I'm just a wee bit exhausted at this point? And I still had to cook my pesto chicken).

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 2:39 pm
by Dawn309
Looks so good!

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 3:00 pm
by VickieP
Looks yummy, Maggie! Can you post your recipes on the recipe section for us "Learners"? :D

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 3:17 pm
by Redwahine
Yum! Can't wait to sample at Canyon Lake. Fingers crossed the Burn Ban stays lifted :P

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 3:42 pm
by Irmi
I second the request for recipes!

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 3:52 pm
by mitch5252
Maggie, that bread looks wonderful!
How fun!! (well, except for the exhaustion part...)

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 4:12 pm
by longdog2
Looks delicious Maggie. So far so good on the burn ban for the GTG. We all have our fingers crossed since it is pretty green. That bread looks amazing.

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 5:01 pm
by mtngal
Wow, looks like you have the technique down! Good for you!!!

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 5:53 pm
by Gentleladybear
Great looking food. This looks like an enjoyable project.

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 6:26 pm
by Acadianmom
Your bread looks wonderful. If I ever decide to do any dutch oven cooking I will have to take up weight lifting first. When I was at Cabela's I tried to pick up the lid on one of the pots and could barely lift it.

Martha

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 6:27 pm
by Rufflesgurl
Sure looks yummy. Hope you enjoyed your learning weekend.

Linda

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 7:58 pm
by avalen
omg, now I am hungry and really want a nice hot biscuit with butter.

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 10:16 pm
by BirdbyBird
Good thing you have some rest time..... :) I think it would be fun to work on cooking projects with others experimenting and encouraging you along the way.

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 11:49 pm
by bluepinecones
Do you need a taster? I could do that! Looks very good.

Re: Cooking at the DOG

PostPosted: Mon Oct 22, 2012 11:56 pm
by Sandersmr
I will get the recipes in the recipe section - eventually. It may be after the TX GTG before I have a free moment. I just scrapped a page of my bread making efforts:

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