eliza420 wrote:i like the casting and the reeling in...lol but the hooking and de-hooking (?) kinda creeps me out. that said i have been working on getting over this. i was thinking how nice it would be to catch my own and then cook it! how much more primitive could i get!!
I'm with you Eliza, I like the casting and reeling in especially if a nice fish on the end but I don't want to mess with it after that, plus I like to fish from a boat. I was spoiled by bass fishing for many years with a friend who always took the fish off for me. Since we fished for big bass I have to admit he didn't have to do the chore that often.
I have an old wooden Fenwick (?) rod that comes apart, with a Zebco reel in Elsie. There is an embarrassing story and picture of me casting at Obey River GTG where the lure kept dropping at my feet instead of making it into the water. Seems like I had a screw loose in the reel.
I also have a Fenwick HMG Graphite rod with an Ambassador 5500C reel that I got in the mid-80s.
One of the best meals I've ever had was fresh caught Crappie cooked outside in a very large cast iron skillet served along with hash brown potatoes with green pepper and onion mixed in, ummmm!!