Interesting Easter reminiscing going on today. When I was youngg, my parents always hid Easter eggs around the house for me to find. And of course there was the big Easter basket full of goodies and the big Chocolate bunny. I liked jelly beans and marshmallow eggs and yes those sugary, gooey chicks and Robins eggs. I always think of my one aunt, my mom’s sister who always gave me an Easter basket every year. She continued to do that till she passed away, and I was a full grown adult. They never had any children of their own. I think it just became a tradition and I really enjoyed it. Mom and I colored Easter eggs for many years. We just enjoyed it. Later, when the Cadberry Eggs came out, I loved those. Now, I don’t buy any Easter candy anymore. I’ve kind of just lost my taste for it. When I look back at all the sugar and stuff that we consumed at Easter and then again at Halloween, it amazes me we have any teeth left. We must all have had a mess of cavities, not to mention sugar highs But I guess we kept the Dentists in business. Every year on Easter, the whole family, aunts, uncles, cousins etc., would all drive up to Frankenmuth for their famous chicken dinner. Back then everybody went to church and out to dinner in their Easter finery.
Frankenmuth is a German town located north of Detroit near the Bay City/Saginaw area and is called Michigan’s Little Bavaria. The town’s architecture is all Bavarian style. It’s a beautiful community and a major tourist destination. The Zehnder family operates two big restaurants there, The Bavarian Inn and Zehnders. Tbe are famous for their family style Chicken dinners. There are many quaint shops and stores as well. The other biggest attraction is Bronners Christmas Wonderland, the World’s largest Christmas store. It’s immense and has I think, every type of bulb, figurine, light and anything Christmas you would ever hope to find. https://en.wikipedia.org/wiki/Bronner%2 ... Wonderland. It’s just awe inspiring there. I’m sure that Judy will come in in this as well as the dinners. There’s tons of things to do in Frankenmuth and a lot of events and festivals during the summer months. If you love German atmosphere, German beer, German cuisine, and Polka music, this is the place to be. It’s about a 2 hour drive south for me.
BJ, you aren’t old fashioned. I don’t have a blender either. I just use my paring knife too for cutting stuff.
Temp hit almost 65 here todsy. Perfect weather for Easter today. We More to come this week.